Tagliatelle Ragu
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Ingredients
507kcal | 43g Protein | 64g Carbs | 8g Fats
Made with 100% natural whole ingredients, this dish is free from nasty preservatives and artificial ingredients... it's literally just food.
The rich, slow-cooked ragu is loaded with flavour, coating al dente tagliatelle for a satisfying bite every time. Packed with complex carbs and fiber, it keeps you fuller for longer and fuels your performance.
Ingredients: Tomatoes, durum wheat pasta (wheat, eggs, water), lean beef mince, lentils, onion, garlic, pink himalayan salt, basil, oregano, black pepper.
May contain nuts, mustard, soya
How to prepare
How to prepare
- Tear top and pour contents into bowl
- Remove oxygen absorber (do not eat)
- Add boiling water
- Stir & cover the bowl
- Wait 5 minutes
- Lift the cover
- Enjoy!
